Top 100 Microgreens Names List: Discover the Best Varieties for Your Garden

Looking for the ultimate microgreens names list? You are in the right place. Explore 100 popular microgreens for chefs, gardeners, and market growers. Discover fresh flavors, vivid colors, and crisp textures, from peppery mustard to sweet pea shoots and striking amaranth.

Find easy to grow options, nutrition rich picks, and standout varieties for garnishes, salads, bowls, and smoothies.

Whether you grow in soil or hydroponics, indoors or outdoors, this guide helps you select, sow, and harvest with confidence. Bookmark this page, share it with friends, and start growing vibrant, nutrient dense microgreens today for year round flavor and profitable crops.

1. Arugula (Rocket)
2. Broccoli
3. Red Cabbage
4. Napa Cabbage
5. Savoy Cabbage
6. Cauliflower
7. Brussels Sprouts
8. Collard Greens
9. Kohlrabi (Purple)
10. Kohlrabi (Green)
11. Turnip (Hakurei)
12. Turnip (Purple Top)
13. Mustard (Red Giant)
14. Mustard (Green Wave)
15. Mustard (Wasabina)
16. Mustard (Golden Frills)
17. Mustard (Ruby Streaks)
18. Mizuna (Green)
19. Mizuna (Purple)
20. Tatsoi
21. Komatsuna
22. Pak Choi
23. Bok Choy (Shanghai Green)
24. Yukina Savoy
25. Rapini (Broccoli Rabe)
26. Chinese Kale (Gai Lan)
27. Radish (Daikon)
28. Radish (China Rose)
29. Radish (Sango Purple)
30. Radish (Red Arrow)
31. Radish (Triton)
32. Pea Shoots (Speckled Pea)
33. Snow Pea Shoots
34. Sugar Snap Pea Shoots
35. Fava Bean
36. Lentil
37. Mung Bean
38. Adzuki Bean
39. Chickpea (Garbanzo)
40. Cowpea (Black-eyed Pea)
41. Sunflower
42. Buckwheat Lettuce
43. Wheatgrass
44. Barley Grass
45. Corn Shoots (Popcorn)
46. Quinoa
47. Amaranth (Red Garnet)
48. Amaranth (Green)
49. Beet (Bull’s Blood)
50. Swiss Chard (Rainbow)
51. Spinach
52. Orach (Red)
53. Chia
54. Flax
55. Cilantro (Coriander)
56. Parsley (Flat-Leaf)
57. Parsley (Curly)
58. Dill
59. Fennel (Bronze)
60. Celery
61. Chervil
62. Carrot
63. Fenugreek (Methi)
64. Leek
65. Chives
66. Garlic Chives
67. Red Onion
68. Bunching Onion (Scallion)
69. Basil (Genovese)
70. Basil (Purple Opal)
71. Basil (Thai)
72. Basil (Lemon)
73. Oregano
74. Thyme
75. Mint (Spearmint)
76. Lemon Balm
77. Shiso (Green Perilla)
78. Shiso (Red Perilla)
79. Nasturtium
80. Borage
81. Shungiku (Edible Chrysanthemum)
82. Garden Cress (Peppergrass)
83. Upland Cress
84. Watercress
85. Endive
86. Escarole
87. Radicchio
88. Romaine Lettuce
89. Butterhead Lettuce (Bibb)
90. Oakleaf Lettuce
91. Lollo Rosso Lettuce
92. Red-Veined Sorrel
93. French Sorrel
94. Purslane
95. Miner’s Lettuce
96. Mâche (Corn Salad)
97. Tokyo Bekana
98. Hon Tsai Tai
99. Mitsuba (Japanese Parsley)
100. Moringa

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